Marinated grilled pumpkin
In autumn, our kitchens take on the beautiful orange hue of pumpkin. Sweet, meaty, versatile, and affordable… it is perfect for creating so many delicious recipes. Have you ever tried it grilled? It is truly exquisite, but to make it irresistible, I’ve seasoned it with a special herb-infused marinade.
Light and tasty, it makes the perfect side dish.
Here are other recipes you won’t want to miss:
Pasta with pumpkin and Taleggio cheese
Chicken rolls with pumpkin and Gorgonzola
Artichoke lasagna with pumpkin cream and pancetta
Marinated grilled pumpkin
Difficulty
Very easy
Cost
Budget-friendly
Preparation time
15 minutes
Resting time
1 hour
Cooking time
20 minutes
Servings
4
Cooking method
Stovetop
Cuisine
Italian
Ingredients
400 g Butternut squash (cleaned)
Fresh herbs to taste (sage, thyme, rosemary, and parsley)
Extra virgin olive oil to taste
Salt to taste
Fresh ginger (or powdered) to taste
1 clove
For Complete Cooking STEPS Please Head On Over To Next Page Or Open button (>)
